Low-fat granola
This homemade granola makes a great topping for low-fat yoghurt and is a great way to control the sugar. Serves 8. Prep time: 4–6 hours
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.
Ingredients
- 360g rolled oats
- 2 tablespoons sunflower oil
- 3 tablespoons clear honey, warmed
- 90g mixed dried fruit, chopped – try dried cranberries, mango and papaya or raisins, bananas and sultanas
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