Mushroom croustade - Cookidoo® – the official Thermomix® recipe platform
Mushroom croustade – a delicious Thermomix® recipe for 6 portions, perfect for dinner and sides. Try it now with our free trial!
Ingredients
- 200 g butter
- 200 g plain flour
- 90 g water
- ½ tsp salt
- vegetable oil
- 4 garlic cloves
- 20 g vegetable oil
- 300 g water
- 750 g fresh mushrooms
- 3 tsp dried mixed herbs
- ⅛ tsp ground black pepper
- 4 eggs
- 20 g plain flour
- 100 g thickened cream
- 10 g full cream milk
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