Tzatziki (yoghurt and cucumber dip) Recipe
Recipe supplied per a request. We love this as a dip with savoury crackers and raw veggies, or a sauce on Souvlaki.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Grater
- Fine-mesh sieve
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 cucumber (125g)
- 1 (250 ml) cup natural yoghurt
- 1 clove garlic, crushed
- 1 tablespoon chopped of fresh mint
- 1/2 teaspoon lemon juice
- freshly ground black pepper
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