Tangy Shrimp Macaroni Salad Recipe
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana w
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Refrigerator
Ingredients
- 1 lb shrimp, shelled
- 1 1/2 cups macaroni, cooked and drained
- 4 ounces American cheese, cubed
- 1/2 cup celery, chopped
- 2 tablespoons onions, chopped
- 1/4 cup green pepper, chopped
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 3 tablespoons vinegar
- 3/4 teaspoon salt
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