Hazelnut ice cream (Bimby)
Creamy and authentic hazelnut ice cream, easily made with the Thermomix. The perfect dessert for an authentic and irresistible flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gourmetcommunity.it.
Ingredients
- Fresh cream 220 ml
- Whole milk 200 ml
- Granulated sugar 150 g
- Hazelnuts 80 g
- Eggs 1 u (60 g)
- Vanilla essence 1 u
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