Sweet Pickled Onions Recipe
These sweet, tangy pickled onions are a perfect topping for fish, sandwiches, burgers, hot dogs, or tacos, and they make a pretty gift to bring to a party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mason jar
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Canning pot
- Kitchen towel
- Refrigerator
Ingredients
- 2 lb sweet onions (such as Walla Walla or Vidalia) or red onions
- 4 bay leaves
- 2 teaspoons peppercorns
- 1 teaspoon mustard seeds
- 2 teaspoons fresh ginger, chopped
- 2 cups apple cider or white vinegar
- 1/2 cup water
- 3/4 cup sugar
- 2 tablespoons kosher salt
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