Easy Cheeseburger Pretzel Bombs (Ready in 50 Minutes)
Soft pretzel dough wrapped around juicy meatballs and melted cheese, then baked until golden. A fun, shareable twist on the classic cheeseburger for…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Pastry brush
- Air fryer
- Slotted spoon
- Parchment paper
- Baking sheet
- Oven
- Stove
- Pot
- Paper towel
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Airtight container
- Microwave
- Plate
Ingredients
- 1 lb (450 g) pizza dough, room temperature
- 7 slices American cheese, halved
- 14 frozen mini meatballs, thawed
- 1/4 cup (45 g) baking soda
- 5 cups (1.2 L) water
- 1 large egg, beaten
- Coarse sea salt, for topping
- Yellow mustard, for serving (optional)
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