Comté and cherry turnovers – I Love Imported Cheese
Puff pastry dough, filled with a simple yet sultry filling of cherries dotted with Comté. Store bought puff pastry dough, filled with a simple yet sultry filling of cherries dotted with Comté...
Ingredients
- 1, 14 oz sheet puff pastry
- 220 grams cherries or 1 1/2 cups cherries (pitted)
- 50 grams or 1/4 cup sugar
- 1 tablespoons cornstarch
- 1 tablespoon lemon juice
- pinch salt
- 1 egg plus 1 tablespoon water (lightly whisked together)
- 75 grams or 2.75 ounces comté (shredded)
- 1 teaspoon demerara or turbinado sugar for sprinkling
More Like This
Easy Homemade Cherry Turnovers with Puff Pastry - Fitty Foodlicious
fittyfoodlicious.com
Easy Homemade Cherry Turnovers with Puff Pastry - Fitty Foodlicious
fittyfoodlicious.com
Cherry Turnovers With Puff Pastry Recipe + Video
stemilt.com
Fast and Easy Cherry Turnovers – Cook n' Share
cooknshare.com
Flaky Homemade Cherry Turnovers with Glaze - Recipe By Me
recipebyme.com
Fast and Easy Cherry Turnovers – Cook n' Share
cooknshare.com
Easy Cherry Cheese Danish with Puff Pastry - Recipes by Clare
recipesbyclare.com
Cherry Compote and Caramel Tart – La Classe de Cuisine
laclassedecuisine.com