Sake Brined Gochujang Glazed Chicken | Gordon Food Service
Sake-brined, gochujang-glazed chicken cooked to perfection in a smoker. A flavorful twist on traditional chicken with a savory Asian-inspired glaze.
Ingredients
- 5c Water
- ¼c Kosher Salt
- 3Tbsp Honey
- 6ea Bay Leaf Dried
- 5ea Garlic, cloves smashed
- 1Tbsp Black Pepper, cracked
- 1ea Lemon, zest and juiced
- 1ea Lime, zest and juiced
- 1c Sake
- 2ea Whole Chicken, Gordon Choice
- 2c Gochujang Wing Sauce, Gordon Choice
- 1 ½Tbsp Maggi Sauce
- 1Tbsp Tamari
- 1Tbsp Sesame Oil
- 1ea Green Onion
- 1Tbsp Toasted Sesame Seeds
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