Ingredients
- 2 pounds Meyer Natural Grass-Fed Angus Ground Beef , 80% lean
- 1 tablespoon "The Blend" seasoning (by Kinders)
- 2 tablespoons liquid amino
- 1 tablespoon Dijon Mustard
- 1 teaspoon kosher salt
- ½ teaspoon pepper
- 8 slices of Havarti cheese
- 8 slices of bacon
- 4 brioche hamburger buns
- Arugula (optional)
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