Chewy Chai Oatmeal with Maple Glaze and Warm Chai Spices (Easy 45-Min Recipe)
Soft chai oatmeal cookies drizzled with a silky maple glaze. Brown butter and a chai spice blend add deep, cozy flavor in every bite.
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Ingredients
- 227 grams unsalted butter
- 200 grams packed light brown sugar
- 100 grams granulated sugar
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 250 grams unbleached white all-purpose flour
- 200 grams old fashioned rolled oats
- 1 tablespoon chai spice blend
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 240 grams powdered sugar
- 2 teaspoons chai spice blend
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon kosher salt
- 2 tablespoons pure maple syrup
- 4–6 tablespoons heavy cream
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