Easy Shrimp Pâté Recipe
Peter Som transformed the pink, gelatinous mainstay from the ‘70s into an easy shrimp pâté recipe that’s perfect for entertaining.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.saveur.com.
Cooking tools:
- Food processor
- Mason jar
- Ramekin
- Skillet
- Stove
- Mixing bowl
- Spatula
- Plastic wrap
- Refrigerator
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
Ingredients
- 1 lb. peeled cooked medium shrimp
- 2 cups cherry tomatoes
- 1 Tbsp. tomato paste
- 2 tsp. olive oil
- 1 large shallot, finely chopped (¼ cup)
- 6 Tbsp. unsalted butter
- 1½ tsp. lemon zest
- 2 Tbsp. lemon juice
- ½ cup mayonnaise
- ¼ cup finely chopped parsley leaves, plus more for garnish
- ¼ cup thinly sliced scallions, plus more for garnish
- 1 tsp. kosher salt
- ½ tsp. freshly ground black pepper
- ½ tsp. dry mustard powder
- Baguette slices or crackers, for serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Simple Shrimp Recipe | Healthy & Fast
redmeatlover.com
Shrimp Casserole — Easy European Recipe
petitegourmets.com
Shrimp Patties
melissashealthykitchen.com
Easy Shrimp Pasta Sauce by Lara Salamone
foodsocial.io
Easy Shrimp Casserole Recipe A Coastal Comfort Classic
seafood-portal.com
Shrimp Patties Recipe
awesomecuisine.com
Shrimp Spaghetti | Just A Pinch Recipes
justapinch.com
Shrimp Omelette Recipe
awesomecuisine.com