Spicy Fish Curry Recipe - pachakam.com
Learn how to make Spicy Fish Curry at home. This authentic Kerala recipe includes easy step-by-step instructions for Fish curry with kodumpuli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 250 gm King Fish
- 3 or Kukum star (boil in water, Kodampuli)
- Curry Leaves (A small bunch)
- 3 tsp Red Chilly Powder
- 1/4 tsp Turmeric Powder
- 1/4 tsp Fenugreek (Uluva)
- 2 tbsp Coconut Oil
- 1 1/2 inch Ginger
- 3 nos Garlic pods
- Salt (As reqd)
- Mustard Seeds (A Pinch)
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