Jalapeño Pork Sliders
Jalapeño Pork Sliders: Spicy, smoky pork, creamy avocado, and charred jalapeños in King’s Hawaiian Pretzel Buns—skip dairy for a delicious twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Cooking tools:
- Instant-read thermometer
- Grill
- Tongs
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Measuring spoon
Ingredients
- ¼ cup brown sugar
- 1 Tablespoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 pork tenderloin
- 4 whole jalapeño peppers
- 1 Tablespoon olive oil
- King’s Hawaiian Pretzel Slider Buns
- 3 avocados, sliced
- ½ cup fresh cilantro leaves
- 9 Tablespoons Challenge Spreadable Butter with Olive Oil and Sea Salt
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