Giada's Chocolate Chip-Quinoa Cookies Recipe

Giada's Chocolate Chip-Quinoa Cookies Recipe

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Giada de Laurentiis makes gluten-free cookies with almond and coconut flour.

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Ingredients

  • 1/4 cup quinoa
  • 8 tablespoons (1 stick) unsalted butter, preferably European-style, melted and cooled
  • 1 cup coconut sugar
  • 1 teaspoon pure vanilla extract
  • 1 large egg, at room temperature
  • 1 egg yolk, at room temperature
  • 1 cup almond flour
  • 1/2 cup coconut flour
  • 1/2 teaspoon kosher salt 1 teaspoon baking soda
  • 3/4 cup bittersweet chocolate chips, such as Guittard extra-dark

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