Candy Bar Dates Recipe

Ingredients

• 1 pound (about 30) dates, such as Medjool
• 8 ounces chopped semi-sweet or dark chocolate or 1 1/2 cups chocolate chips
• 1 teaspoon flaky sea salt (optional)
• 1/3 cup crunchy or smooth peanut butter
• 1/4 to 1/2 cup chopped toasted peanuts
• 1/3 cup caramel sauce
• 1 (2.47-ounce) package chocolate Pocky
• 3 tablespoons sweetened, shredded coconut
• 1/4 to 1/2 cup chopped toasted almonds