No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust
Want to impress some people with minimal effort at your next Cinco de Mayo party? This. No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharedappetite.com.
Cooking tools:
- Springform pan
- Hand mixer
- Food processor
- Deep fryer
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Zip-top bag
- Rolling pin
- Refrigerator
- Plate
Ingredients
- 1 (8 ounce) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon cinnamon
- 1 (8 ounce) container cool whip, thawed
- Good-quality caramel topping, for garnish
- Churros, for garnish
- 3 cups cinnamon toast crunch cereal
- 1/4 cup unsalted butter, melted
- Pinch Kosher salt
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