Reduced-fat Gingerbread Applesauce Cake | Oregonian Recipes

Reduced-fat Gingerbread Applesauce Cake | Oregonian Recipes

recipes.oregonlive.com

This cake contains no dairy products and is relatively low in fat. The secret is in the applesauce, which adds flavor and moistness without adding many calor...

View full recipe on recipes.oregonlive.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.

Share this recipe:

Ingredients

  • 1 cup unsweetened or lightly sweetened applesauce
  • 1/2 cup light or medium molasses
  • 1 teaspoon baking soda
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 2 eggs
  • 2/3 cup granulated sugar
  • 1/3 cup vegetable oil
  • Powdered sugar for dusting

More Like This