Sausage Biscuit Gravy My Easy Southern Comfort Recipe
Craving a taste of the South This biscuit gravy recipe with creamy sausage gravy is pure comfort food An easy sausage gravy recipe for biscuits everyone will…
Ingredients
- 1 pound (454g) ground pork sausage, preferably breakfast sausage
- ¼ cup (30g) all-purpose flour
- 3 cups (710ml) whole milk
- ½ teaspoon (2.5ml) salt, or to taste
- ¼ teaspoon (1.25ml) black pepper, freshly ground, or to taste
- Pinch of red pepper flakes (optional, for a little kick)
- 6 homemade or store-bought biscuits, split (optional)
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