Foryoueats: Cuban Pork Loin
This succulent Cuban pork loin is seasoned with garlic, parsley, and Dijon mustard, then stuffed with layers of ham, dill pickles, and Swiss cheese before being roasted to tender perfection. A...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 center-cut pork loin, about 3 pounds
- 2 tablespoons extra virgin olive oil
- 1 teaspoon sea salt
- 3 teaspoons garlic salt
- 1 tablespoon dried parsley
- 2 tablespoons Dijon mustard
- 1 pound sliced ham, dried with a paper towel
- 5-6 Dill pickles, sliced lengthwise
- 1 block (8 oz) Swiss cheese, shredded
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