ZEBRA CAKE

Name: ZEBRA CAKE
Ingredients: 4 eggs; 1 cup (200 g) sugar; 1 cup butter (200 g), at room temperature; 1 cup (240 ml) milk; 1 teaspoon vanilla extract; 3 cups (375 g) cake flour; 2 teaspoons (10 g) baking powder; ¼ teaspoon salt; 3 tablespoons (25 g) cocoa powder; ¼ cup (50 ml) milk; 1 tablespoon (15 g) sugar

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ZEBRA CAKE - 4 eggs - 1 cup (200 g) sugar - 1 cup butter (200 g), at room temperature - 1 cup (240 ml) milk - 1 teaspoon vanilla extract - 3 cups (375 g) cake

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