The Clipperton

The Clipperton

www.saveur.com

This wonderfully fruity concoction spiked with the gin-based liqueur Pimm’s No. 1 is served at RPM Italian restaurant in Chicago.

View full recipe on www.saveur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Cooking tools:

  • Cocktail shaker
  • Fine-mesh sieve
  • Jigger
  • Wine glass

Ingredients

  • 1 1⁄2 oz. Pimm's No. 1
  • 1⁄2 oz. dry vermouth
  • 1⁄2 oz. fresh lemon juice
  • 1⁄2 oz. raspberry syrup, such as Stonewall Kitchen
  • 1⁄3 oz. prosecco
  • Mint sprig, for garnish

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