Mixed Berry Greek Yogurt Muffins | Recipe Cart | Recipe Cart
Mixed Berry Greek Yogurt Muffins from juliasalbum.com | Fluffy, tangy yogurt muffins with a crumbly brown sugar topping and a mix of berries. Perfect in just 50 minutes!
Ingredients
- 2 cups all-purpose flour
- 1 cup white sugar
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/3 cup vegetable oil
- 2 eggs
- 2/3 cup Greek yogurt (, I used 2% plain, Chobani Greek yogurt)
- 2 cups mixed berries (blueberries, blackberries, raspberries)
- 2 tablespoons flour (, for berries)
- 2/3 cup brown sugar
- 1/3 cup flour (or more)
- 1 teaspoon cinnamon
- 2 tablespoons butter (room temperature)
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