Julie's Broccoli Salad

Julie's Broccoli Salad

janicebrenneisenperez.com

Julie's Broccoli Salad with red grapes, onions, and sunflower nuts; dressed in mayonnaise and balsamic vinegar—best served chilled. Makes 10 cups. Perfect for expanding your future!

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Ingredients

  • 6 cups Broccoli florettes
  • 4 cups red seedless grapes [washed & cut in half]
  • 1 cup red onion [diced]
  • 8 oz. Sunflower Nuts [salted & roasted]
  • 1/3 cup Mayonnaise
  • 1/3 cup Balsamic vinegar

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