Egg and Cheese Breakfast Sandwiches with Tomato Jam
Egg and Cheese Breakfast Sandwiches with Tomato Jam offer a delightful combination of scrambled eggs, cheddar cheese, and tangy jam in a toasted English muffin.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at chopped.com.
Cooking tools:
- Mixing bowl
- Whisk
- Nonstick skillet
- Spatula
- Toaster
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Plate
- Oven
Ingredients
- 2 whole English muffins
- 4 large eggs
- 1/2 cup cheddar cheese shredded
- 1/2 cup tomato jam
- 1 Tbsp butter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cream Cheese, Bacon, & Tomato Breakfast Sandwich
cookwell.com
:max_bytes(150000):strip_icc()/Ham-Egg-and-Cheese-Breakfast-Sandwiches-France-C-2x1-1-2000-0b8be7fbeee64c278dd03ff30fe48a3a.jpg)
Ham, Egg, and Cheese Breakfast Sandwiches Recipe
allrecipes.com
English Muffin Egg Sandwich
getcracking.ca
Fried Egg, Tomato and Bacon Breakfast Sandwich
eggs.ca
Ham, Egg and Cheese Breakfast Sandwich | The Leaf
leaf.nutrisystem.com
Healthy Recipes: Breakfast Sandwich with Egg, Cheese, and Ham Recipe
healthylunchideas.net
New English Breakfast Sandwich
smuckerawayfromhome.com
Ham Egg and Cheese Sandwich: Ultimate 10-Minute Breakfast
yummyfood.ph