Tuna aioli salad | Woolworths TASTE
This Tuna aioli salad is an upgraded version of a tuna salad. Abigail Donelly blends the tuna into a creamy dressing (bonus: – this makes a can of tuna go far)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 1 bulb fennel, shaved
- 2 Granny Smith apples, shaved
- 3 beetroot, peeled and shaved
- 6 radishes, shaved
- 2 heads Woolworths Crunchita lettuce
- 1⁄2 bulb celeriac, cut into matchsticks
- freshly ground black pepper, to taste
- For the tonnato aïoli, blend:
- 1 x 170 g can tuna in brine, drained
- 1⁄2 cup mayonnaise
- 2 T lemon juice
- 1⁄2 t lemon zest
- 1⁄4 cup olive oil
- 2 anchovies
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