Instant Pot Meatloaf | Recipe Cart
Instant Pot Meatloaf with tender potatoes, made in 60 minutes. Perfect for busy nights, serves 8. Free recipe card extension available.
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Cooking tools:
- Pressure cooker
- Roasting rack
- Mixing bowl
- Aluminum foil
- Chef's knife
- Cutting board
- Potato masher
- Spoon
Ingredients
- 2 pounds ground beef ((or ground turkey, ground pork or a combination))
- 2 large eggs
- 4 Tablespoons ketchup
- 2 Tablespoons Worcestershire sauces
- 2 teaspoons dijon mustard
- 4 cloves garlic (, minced (or 1 1/2 teaspoons garlic powder))
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 teaspoon dried sage
- 1/2 cup sweet onion (, diced (or 3 teaspoons dried minced onion)
- 1/2 cup breadcrumbs
- 1/2 cup ketchup
- 6 Tablespoons light brown sugar
- 1/4 teaspoon ground nutmeg
- 3 pounds Yukon Gold Potatoes (, quartered)
- 1 cup water
- 1/4 teaspoon salt
- 1/4 cup milk
- 1/4 cup sour cream
- 3 Tablespoons butter
- 1 teaspoon bouillon paste ((I love 'Better than Bouillon))
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