Barbecue-Sauce - Cookidoo® – the official Thermomix® recipe platform

Barbecue-Sauce - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 500 g passierte Tomaten, konserviert
  • 250 g Wasser
  • 70 g Zwiebeln
  • 100 g brauner Zucker
  • 200 g Malt Vinegar
  • 1 EL Tomatenmark
  • 3 EL Zuckerrübensirup
  • 1 EL Worcester-Sauce
  • 1 EL Sojasauce
  • ½ TL Paprika de la Vera
  • ½ TL Chili, gemahlen
  • ½ TL Salz
  • 1 TL Dijon-Senf
  • 2 Knoblauchzehen
  • ¼ TL Muskat, gerieben
  • 4 Nelken
  • 2 Sternanis
  • 2 Lorbeerblätter, getrocknet

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