This Ingredient Is the Secret Behind Crafting a Japanese-Style Cocktail
Though rice is one of the world’s most important crops, we don’t see it behind the bar nearly enough. See how Suntory Haku Vodka can change that.
Ingredients
- 1 part Suntory Haku Vodka
- 1 part shōchū (preferably a vacuum distilled rice-based variety, like Takahashi Shuzo Hakutake Shiro Ginrei)
- 1 part Junmai Ginjo sake
- 1 barspoon crème de violette
- Edible flower petals, such as Magenta Dianthus, for garnish
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