Mexican Quesadillas – Foodeei Desk

Mexican Quesadillas – Foodeei Desk

foodeei.com

Leftover rotis become crispy Mexican quesadillas filled with onions, tomatoes, capsicum, and cheese. Easy to make in just 25 minutes!

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Ingredients

  • • 2 Mexican chapattis / (Corn Tortilla )
  • • 3 tbsp onion, finely chopped
  • • 3 tbsp tomato, finely chopped
  • • 3 tbsp capsicum, finely chopped
  • • 3-4 olives, sliced
  • • 1 cheese
  • • Butter for frying
  • • Salt to taste
  • • Red chilli to taste
  • • Oregano to taste
  • • Red chili sauce to taste

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