Tormenta frappeada - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Blender
- Kitchen scale
- Measuring spoon
- Glass
Ingredients
- 200 g de crema para batir (min 30% de grasa)
- 40 g de ron oscuro
- 150 g de leche entera
- 2 cafés expresos, preparados
- 50 g de jarabe de caramelo
- 300 g de hielos
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