Ingredients
- 750 ml water
- 454 g hot instant cocoa, no sugar added
- 1 tablespoon vanilla extract
- 1 teaspoon ground nutmeg
- ½ teaspoon ground ginger
- 2 teaspoon ground cinnamon
- 60 ml fat-free milk
- 250 ml fat-free aerosol whipped cream
- 3 SPLENDA® Sweet Minis
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