Grilled Sardines with Vinaigrette

Grilled Sardines with Vinaigrette

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Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main CoursesSpecial diet : Ingredients125 ml (1/2 cup) red onion, sliced180

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Ingredients

  • 125 ml (1/2 cup) red onion, sliced
  • 180 ml (3/4 cup) flat parsley, chopped
  • 3 green onions, chopped
  • 180 ml (3/4 cup) olive oil
  • 2 lemons, juiced
  • 2 cloves garlic, minced
  • Salt and freshly ground pepper, to taste
  • 8 sardines, 90 g (3 oz) each, boned, opened and slightly flattened
  • 4 green onions, in 5 cm (2 inch) sections

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