Chocolate Chip Cookie “Dough” Bites | The Rocks and Dirt Bakery
I made a keto version of these for a good friend who thoroughly enjoyed them. They are so versatile as they can be made with any kind of nut, from hazelnuts to pecans to almonds. They also work well...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at therocksanddirtbakery.com.
Ingredients
- 1 ½ cups Raw Whole Hazelnuts
- 1 tbsp Coconut Oil, melted
- 4 ½ tbsp Maple Syrup
- 1 tsp Vanilla Extract
- 1 tbsp Coconut Flour
- 2 tbsp Arrowroot Powder/Starch
- 2 tbsp Plain Unflavoured Collagen Powder or Plain Vegan Protein Powder
- 1 tsp Maca Powder(optional)
- 1 pinch Sea Salt
- ⅓ cup Gluten and Dairy Free Dark Chocolate Chips
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