KEY LIME RASPBERRY PIE | Galley Chef

KEY LIME RASPBERRY PIE | Galley Chef

galleychef.org

Key Lime Raspberry Pie: A dessert with a crunchy graham crust, raspberry coulis, and bright lime filling—tangy and delicious!

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Ingredients

  • 1 cup graham cracker crumbs
  • 5 T melted butter
  • 1/3 cup sugar
  • 112 ounce package frozen rasberries (thawed)
  • 1/2 cup sugar
  • 3 egg yolks
  • 1 1/2 T grated lime zest
  • 14 oz sweetened condensed milk
  • 2/3 up lime juice (about 6 limes)
  • For the whipped cream topping
  • 1 cup heavy cream
  • 1 T confectioners sugar

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