Sicilian Style Meatballs – Pastene

Ingredients

• 1 lb ground beef
• 1 egg
• ½ cup Pastene Italian Breadcrumbs
• 2 Tbsp Pastene Grated Parmesan Cheese plus more for garnish
• 1 tsp salt
• 1 Tbsp fresh parsley, chopped plus more for garnish
• ½ tsp pepper
• 1 tsp sugar
• 1 large onion chopped
• 1 28 oz can Pastene Tomato Puree
• ½ cup Pastene Extra Virgin Olive Oil
• 1 Tbsp Pastene Balsamic Vinegar
• pinch cinnamon
• pinch nutmeg