Peach cobbler easy to make without butter – Olive Oils from Spain
Learn how to make peach cobbler with this recipe using Spanish extra virgin olive oil. A delicious dessert without butter.
Ingredients
- 4 or 5 peaches (depending on their size)
- 4,5 oz of baking flour
- ½ lemon juice
- 3 tablespoons of Extra Virgin Olive Oil from Spain
- 1 egg
- 1,7 oz of brown sugar
- Salt
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