Custard & Praline Layered Cake | Clover Corporate
Delight in a Custard & Praline Layered Cake from Clover, perfect for sharing with 10-12 guests. Enjoy the rich flavors of homemade custard and praline in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clover.co.za.
Ingredients
- ½ cup (125g) Clover Mooi River Butter
- 1 cup (200g) sugar
- 1 tsp (5ml) vanilla essence
- 2 eggs
- 1¼ cups (175g) cake flour
- 1 tsp (5ml) baking powder
- ½ tsp (2ml) salt
- ½ cup (125ml) Clover Full Cream Milk
- 2 cups (500ml) Clover Full Cream Milk
- 125g sugar
- 5 egg yolks
- ½ cup (60g) cornflour
- ½ cup (115g) Clover Mooi River Butter, cubed
- ½ cup (125ml) Clover Fresh Cream, whipped to a stiff peak
- ½ cup (105g) castor sugar
- 2 tbsp (30ml) cold water
- ¼ cup (40g) flaked almonds, toasted
More Like This
Custard Filled Cupcakes | Clover Corporate
clover.co.za
Three-layer Custard Terrine | Clover Corporate
clover.co.za
Clover Salted Caramel Crepe Cake | Clover Corporate
clover.co.za
Dessert Milk Tart | Clover Corporate
clover.co.za
Crumpets | Clover Corporate
clover.co.za
Decadent Vanilla Custard Cake
saffarazzi.com
Easy Vanilla Cupcakes | Clover Corporate
clover.co.za
Crème caramel | Clover Corporate
clover.co.za