Mojo Chicken Buddha Bowl - My Love For Cooking

Ingredients

• 2 lbs Chicken Breast
• 1/2 cup Fresh squeezed Orange Juice
• 1/3 cup Fresh squeezed lime juice
• 3 cloves garlic
• 1/4 cup Cilantro (chopped)
• 1 lime zest of 1 lime
• 1/2 TBSP Cumin
• 1 tsp Dried Oregano
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1/2 cup Olive Oil
• 1 onion (quartered)
• 1 cup Quinoa (I used Harmony blend)
• 2 cups Water
• 1/4 cup cilantro, diced
• 1 15.5 oz can Goya Black Beans
• 2 tbsp Goya olive oil
• 1/2 onion, finely chopped
• 1/4 cup Bell Peppers, diced
• 2 cloves Garlic, minced
• 3/4 cup water
• 1 tsp Oregano
• 1 packet Goya Sazon (without annatto)
• 1 tbsp White Cooking wine or Cider Vinegar
• 1/2 cup Pineapple, diced
• 2 Tomatoes , large
• 1 Onions, diced
• 1/4 cup Cilantro (diced)
• 1/2 lime juiced