Whey Flatbreads | culture: the word on cheese

Whey Flatbreads | culture: the word on cheese

culturecheesemag.com

This recipe uses leftover cheesemaking whey that would normally go down the drain to add tang to a traditional flatbread

View Original

Share this recipe:

Ingredients

  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon baking powder
  • 1¼ cups whey
  • 2 tablespoons butter

More Like This