Whey Flatbreads | culture: the word on cheese
This recipe uses leftover cheesemaking whey that would normally go down the drain to add tang to a traditional flatbread
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Ingredients
- 2 cups flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon baking powder
- 1¼ cups whey
- 2 tablespoons butter
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