Walnut Cinnamon Keto Muffins - Mad Creations Hub
I will just start by saying these Walnut Cinnamon Keto Muffins kind of taste like carrot cake without the carrot, but even better!
Ingredients
- 3 eggs (195g egg total weight (less shells))
- 80 ml MCT oil (or liquid coconut oil)
- 50 g cream cheese
- 1 tbsp cinnamon
- 2 tsp vanilla extract
- 2 tbsp brown sweetener (you can substitute any sweetener)
- 300 g blanched almond meal
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 50 g crushed walnuts
- 1 tbsp brown sweetener (extra)
- 1 tsp cinnamon (extra)
- 225 g cream cheese (softened)
- 100 g butter (softened)
- 1/2 tsp vanilla extract
- 15 g lemon juice
- 1 tsp cinnamon
- 140 g powdered erythritol (I use Sukrin Melis)
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