Whole Wheat Buns Recipe
The perfect whole wheat bun recipe for your burgers and sandwiches.
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Cooking tools:
- Stand mixer
- Silicone baking mat
- Pastry brush
- Baking sheet
- Parchment paper
- Airtight container
- Kitchen towel
- Plastic wrap
- Chef's knife
- Mixing bowl
- Oven
- Microwave
- Refrigerator
- Freezer
Ingredients
- 1 3/4 cups (210g) whole wheat flour
- 1 3/4 cups (210g) all purpose
- 1 cup (210g) lukewarm water
- 2 tablespoons (28g) butter, melted
- 1 large egg
- 1 tbsp (12g) granulated sugar
- 1 1/4 (8g) teaspoons salt
- 1 tablespoon (9g) instant yeast
- 1 tablespoon (14g) butter, melted
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