Orange Shortbread Hearts Recipe - Los Angeles Times
Buttery and crisp, these shortbread hearts deliver the floral aroma of orange zest, echoed by orange blossom water. You can find orange blossom water online or in Middle Eastern groceries, or you can...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 2 cups all-purpose flour, plus more for rolling
- 1 teaspoon kosher salt
- ½ cup granulated sugar
- 1 orange, preferably a blood orange
- ¾ cup unsalted butter, softened
- 1 teaspoon orange blossom water or pure vanilla extract
- 1 packed cup powdered sugar
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