Soft Cinnamon Sugar Pretzels | Sloane's Table Bake Club

Soft Cinnamon Sugar Pretzels | Sloane's Table Bake Club

sloanestable.theclubb.co

There's nothing quite like homemade soft cinnamon sugar pretzels freshly baked and warm from the oven! The chewy outside covered in a spiced, sweet coating contrasted with the plush interior makes...

View full recipe on sloanestable.theclubb.co

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at sloanestable.theclubb.co.

Share this recipe:

Ingredients

  • 283 g Water
  • 24 g Granulated sugar
  • 2 1/4 tsp Instant yeast
  • 240 g All-purpose flour
  • 240 g Bread flour
  • 28 g Unsalted butter
  • 1 tsp Kosher salt
  • 68 oz Water
  • 120 g Baking soda
  • 56 g Unsalted butter
  • 200 g Granulated sugar
  • 6 g Cinnamon

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This