Black Bean Soup – FRESHFARM
Rich and warming soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freshfarm.org.
Ingredients
- 1 lb dried black beans (about 2 ½ cups), rinsed
- 2 bay leaves
- 3-4 Tbsp olive oil
- 2 medium onions, chopped
- 1 large red bell pepper, seeded and chopped
- 4 cloves garlic, finely chopped
- 1 Tbsp ground cumin
- 1 14-oz can diced tomatoes
- 1 Tbsp fresh lime juice or sherry vinegar
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