Chili Garlic Prawns - Southeast Asian Recipes - Nyonya Cooking
Easy chilli prawns with bold sweet and savoury flavours. This stir-fry dish has a tangy and garlicky sauce which makes it more delicious when paired with Chinese fried rice.
Ingredients
- 10 prawns
- 0.5 tsp salt
- 0.25 tsp white pepper
- 1.5 tsp cornstarch
- 2 tbsp oil
- 2 tbsp sriracha
- 2 tbsp ketchup
- 1 tbsp honey
- 2 tsp vinegar
- 0.67 cup water
- 2 garlic clove(s)
- 0.5 onion
- Spring onion, chopped
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