Creamy Cauliflower Garlic Rice | Side Dishes | Butter Be Tasty

Ingredients

• 6–8 cups chopped cauliflower
• 4 cups vegetable broth + 2 cups water
• 1/2 cup milk
• 1 1/2 cups brown rice
• 1 teaspoon salt (plus more to taste!)
• 2 tablespoons butter
• 6–8 cloves minced garlic
• 1/2 cup Mozzarella cheese for topping (more to taste)