Baked Chicken With Stir-Fry Broccoli | Foodtalk

Ingredients

• 4 Chicken leg and thighs, skin on
• 2 tbsp Italian Seasoning
• 1 tbsp paprika
• 1/8 tsp cayenne pepper
• 2 tsp garlic powder
• 1 tsp onion powder
• 1/8 tsp turmeric
• 1 tsp salt
• 1 tsp ground black pepper
• olive oil
• 3 to 4 cups of broccoli florets
• 1 tsp garlic powder
• 1 tsp pepper
• 1 tbsp olive oil
• 1 medium yellow onion, sliced