Roast Paprika Chicken & Brinjals & Parsley Recipe | WW TASTE
Savour a succulent roast paprika chicken stuffed with flavorful chorizo, brinjals, and parsley. This easy-to-make dish features a perfectly roasted chicken.
Ingredients
- 80 g smoked chorizo sausage, diced
- 2 brinjals, diced
- ½ cup roughly chopped flat-leaf parsley
- 4 cloves garlic, finely chopped
- juice and zest of 1 lime
- 4 T butter, softened
- 1 whole free-range chicken
- 1 T olive oil
- 1 T smoked Spanish paprika
- 2 T Maldon sea salt
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